Our soy sauce is fermented for over a year and salted with pink Himalyan rock salt to give it that deep, rich, savoury flavour.
An unrefined, healthier form of sugar our jaggery brings with it a malty sweetness that hits the sweet spot just right!
Our garlic is grown just for us and each clove is carefully handpeeled to preserve all that delicious flavour.
We're transporting your taste buds to sparkling blue waters, swaying hammocks and bright blue skies with this Hawaiian-inspired treat.
I used this in a stir fry and to marinate chicken. Amazing flavour.
It's super tasty!
Chicken chicken chicken!!! Had it with ready to eat chicken wings and it was super tasty!
It pairs well with prawns
Had it with stir-fried prawns. Enjoyed!