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    Load image into Gallery viewer, Cold Pressed Sesame Oil, Soy Sauce, Naturally Fermented Cocunut Vinegar, Ginger, Kabuli Channa Miso, Soy Miso, Green Chillies
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    Miso + Ginger

    not just a
    Stir Fry Sauce
    - Rs. 38
    • Rs. 342 Rs. 380
    • |
    • 250 gms
    Add it to your
    • Glaze
    • Sandwich
    • Ramen
    • Plant Based
    • Sustainably Farmed
    • No refined sugar
    • No bad oils
    • Six Months Shelf Life
    What happens when you put a creamy Indian kabuli chana miso and traditional umami Japanese soy miso together? Pure magic. Top it off with the sharp, warm notes of ginger - and you've got a show stealing miso ginger sauce on your hands. 
    Add To My Sample Pack

    Customer Reviews

    Based on 3 reviews Write a review

    Key Ingredients

    Flavour Inspiration

    Inspired by the traditional flavours and soul food of Japan.

    Ideas on a Plate

    Aubergine with Edamame and Rice | Miso + Ginger
    Aubergine with Edamame and Rice | Miso + Ginger
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